The MED-SPRING project participated in the "Seeds&Chips Global Food Innovation Summit", held from 8 to 11 May 2017 in Milano, Italy. This is one of the top food innovation events worldwide. It was dedicated to showcasing national and international talent and cutting-edge solutions from around the world.
The MED-SPRING project participated in the "Seeds&Chips Global Food Innovation Summit", held from 8 to 11 May 2017 in Milano, Italy. This is one of the top food innovation events worldwide. It was dedicated to showcasing national and international talent and cutting-edge solutions from around the world.
Water for food and agriculture is an important topic on the agenda. COST supports more than 20 Actions in this area and European stakeholders intensively discuss the issue with a strong focus on the Mediterranean area. COST aims to provide networking opportunities to structure this important field, to link the active researchers with policy stakeholders and thus connect the dots in the European Research Area.
Read more: http://www.cost.eu/events/cost-connect-water .
Water for food and agriculture is an important topic on the agenda. COST supports more than 20 Actions in this area and European stakeholders intensively discuss the issue with a strong focus on the Mediterranean area. COST aims to provide networking opportunities to structure this important field, to link the active researchers with policy stakeholders and thus connect the dots in the European Research Area.
Read more: http://www.cost.eu/events/cost-connect-water .
Water for food and agriculture is an important topic on the agenda. COST supports more than 20 Actions in this area and European stakeholders intensively discuss the issue with a strong focus on the Mediterranean area. COST aims to provide networking opportunities to structure this important field, to link the active researchers with policy stakeholders and thus connect the dots in the European Research Area.
Read more: http://www.cost.eu/events/cost-connect-water .
The first 5TOI_4EWAS Innovation Week will take place in Casablanca from 23 to 26 January 2017 at the Hotel Idou Anfa, Casablanca - Morocco. The Euro-Mediterranean innovators, researchers, policy makers, international companies and investors are very welcome. This week is organised in several tracks to offer a wide range of opportunities as well as to bring together ideas, knowledge and people from the energy, water and food sectors. The idea is to refine and to address the future trends on R&I policies.
The first 5TOI_4EWAS Innovation Week will take place in Casablanca from 23 to 26 January 2017 at the Hotel Idou Anfa, Casablanca - Morocco. The Euro-Mediterranean innovators, researchers, policy makers, international companies and investors are very welcome. This week is organised in several tracks to offer a wide range of opportunities as well as to bring together ideas, knowledge and people from the energy, water and food sectors. The idea is to refine and to address the future trends on R&I policies.
The first 5TOI_4EWAS Innovation Week will take place in Casablanca from 23 to 26 January 2017 at the Hotel Idou Anfa, Casablanca - Morocco. The Euro-Mediterranean innovators, researchers, policy makers, international companies and investors are very welcome. This week is organised in several tracks to offer a wide range of opportunities as well as to bring together ideas, knowledge and people from the energy, water and food sectors. The idea is to refine and to address the future trends on R&I policies.
The first 5TOI_4EWAS Innovation Week will take place in Casablanca from 23 to 26 January 2017 at the Hotel Idou Anfa, Casablanca - Morocco. The Euro-Mediterranean innovators, researchers, policy makers, international companies and investors are very welcome. This week is organised in several tracks to offer a wide range of opportunities as well as to bring together ideas, knowledge and people from the energy, water and food sectors. The idea is to refine and to address the future trends on R&I policies.
The Global Forum for Food and Agriculture (GFFA) is an international conference that focuses on central questions concerning the future of the global agri-food industry. It gives representatives from the worlds of politics, business, science and civil society an opportunity to share ideas and enhance understanding on a selected topic of current agricultural policy.
The GFFA 2017 will be held on the subject "Agriculture and Water - Key to Feeding the World" in Berlin from 19 to 21 January 2017.
Project coordinated by: CIHEAM - IAMB
